Baked Cheesecake
Baked Cheesecake
Dragon Roll
Chicken Teriyaki
Salmon Avocado
Green Field
Cha Han
Yaki Soba
Chicken Karaage
Shiitake & Tofu
Vegetable Kare
Prosecco
Laurent Perrier La Cuvée Brut
Sake 150ml
Sake 300ml
Crispy Sweet Chilli Chicken
Prawn Tempura
Duck & Plum
Redemption
Veggie Frutti
Salmon
Tuna
Crab Stick
Avocado
Cucumber
Salmon
Tuna
Sea Bass
Hamachi
Sake Yuzu
Prawn
Inari Tofu
Avocado
Prawn Tempura
Salmon Teriyaki
Tuna
Sea Bass
Hamachi
Unagi Teriyaki
Yakitori 1 Flamed Nigiri Special
Chicken
Beef Fillet
Tiger Prawns
Sweet Potato
Beef Fillet
Surf 'N' Turf
Scallop Yuzu
The Yakitori1 Menu at 10, Mermaid Quay, Cardiff CF10 5BZ, offers a well-balanced and contemporary take on Japanese cuisine that caters to both traditionalists and modern diners alike. From my experience dining here, it's evident that the restaurant prioritizes quality, presentation, and variety, making it a standout option among Cardiff Bay's waterfront eateries.
The highlight of the menu lies in its namesake yakitori-tender chicken skewers grilled to perfection over a charcoal flame. Each skewer boasts a smoky aroma and a succulent texture, especially the tsukune (minced chicken meatball) and negima (chicken with leek), both of which are perfectly seasoned. Equally compelling are the sushi offerings: fresh cuts of salmon, tuna, and prawn elegantly assembled with precision. The Dragon Roll and Volcano Roll are particularly memorable, blending texture and flavor in a way that balances bold sauces with subtle seafood sweetness.
Beyond the skewers and sushi, the small plates shine. Gyoza, agedashi tofu, and chicken karaage each hold their own, showcasing the kitchen's commitment to delivering classic Japanese comfort with finesse. Vegetarian options are also thoughtfully included, such as miso-glazed aubergine and avocado maki.
In comparison to other Japanese-style venues in Cardiff, Yakitori1 maintains a cleaner, more curated menu without sacrificing variety. It’s ideal for casual date nights, work lunches, or leisurely weekend dinners. The open-plan kitchen also adds transparency and atmosphere, reinforcing trust in the freshness and skill behind each dish.
While not the cheapest Japanese offering in the city, the prices feel justified by the portion size, quality, and setting. If you're seeking authentic grilled skewers paired with contemporary sushi in a stylish bayfront environment, the Yakitori1 Menu offers an experience that’s hard to match locally.